top of the morning to you! i haven't had kombucha in awhile, so i had a glass before breaky. tart and fizzy, just the way i remembered it. i went through a phase about ten years ago when i would drink this stuff daily!
and breakfast itself should be no surprise - it's a rerun! spanish tortilla with ham, rutabaga, roasted red pepper and vidalia onion. i pledge to do something different next week, although it hasn't gotten old yet..
kara kara tako girl would like a piece.
